Gellan Gum Manufacturer - CINOGEL BIOTECH
Focus on Gellan Gum E418 | both High Acyl & Low Acyl | www.cinogel.com
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What is Gellan Gum E418 High Acyl VS Low Acyl?
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~Both High Acyl & Low Acyl Gellan Gum.100% Pure & Natural powder,vegan friendly & non-GMO
Is Gellan Gum created by naturally occurring biological processes?
Gellan gum is produced by inoculating a carefully formulated fermentation medium with the microorganism Pseudomonas elodea.
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ZHENGZHOU CINOGEL BIOTECH CO.,LTD a professional chinese Gellan Gum manufacturer
with annual production capacity of 500 tons Gellan Gum
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Products
High Acyl Gellan Gum
Low Acyl Gellan Gum
Package
ISO KOSHER HALAL certified both High Acyl & Low Acyl PURE gellan gum.
Gellan Gum Knowledge
What is Gellan Gum?
Gellan gum is a viscous soluble fiber, artificially produced by non-pathogenic bacteria Sphingomonas elodea from lactose (cheese whey) or ...
Low Acyl Gellan Gum
Low Acyl Gellan Gum(E418) CAS :71010-52-1 Group : Emulsifier, Gelling Agent, Hydrocolloid, Stabilizer,Thickener Application : Conf...
High Acyl Gellan Gum VS Low Acyl Gellan Gum
Gellan Gum Presence of sodium and in particular calcium inhibits proper hydration. Addition of a sequestrant such as sodium citrate ...
A Good Overview Of Scientific, Technical And Commercial Aspects For Gellan Gum
Gellan gum is a fermentation polysaccharide produced by the microorganism Sphingomonas elodea . It has a straight chain structure based on ...
High Acyl Gellan Gum
High Acyl Gellan Gum(E418) CAS :71010-52-1 Group : Emulsifier, Gelling Agent, Hydrocolloid, Stabilizer,Thickener Application : Con...
